Ingredients
- 37.5ml Rock Rose Gin Original
- 15ml RinQuinQuin
- 15ml Cocchi Rosa
- Splash of Lagavulin
- Garnish: flamed orange zest & rosemary
Recipe
- Add all ingredients (except Lagavulin) into a mixing glass then add ice
- Stir to chill and dilute
- In a chilled cocktail glass, add a splash of Lagavulin whisky and swirl to coat the glass
- Drain off the excess whisky then pour the chilled cocktail into the glass
- Garnish with a flamed orange zest & rosemary
