A delicious cocktail which is made with our multi-award-winning Rock Rose Gin Original Edition
Ingredients
- 50ml Rock Rose Gin Original Edition
- 25ml Cointreau
- 25ml Lime juice
- 50ml Sour cherry syrup
- 1 dash Angostura bitters
- Sparkling water
- Garnish: Lime and fresh cherries
Recipe
- Add everything except the sparkling water into a cocktail shaker and shake well with ice
- Strain onto ice in a Collins glass and top up with sparkling water
- Garnish with lime and fresh cherries
Recipe creation and photography by Mike Denman
