Our Perfect Serve Citrus Coastal Edition Gin pairs beautifully with tonic, goji berries and grapefruit, creating a zesty serve inspired by the Caithness coastline.
Distilled with locally foraged kelp from Shore Seaweed and liquorice salt from the Hebridean Mustard Company, balanced with bright lemon verbena from our geodome, the result is a smooth, citrus-led gin with bright lemon and verbena notes, a refreshing umami flavour from the kelp, and a subtle salted edge on the finish.
Ingredients
- 25ml (or 50ml if you rather) Citrus Coastal Edition
- 75ml Franklin & Sons tonic or Cushiedoos tonic
- Garnish: A few goji berries and a slice of grapefruit
Recipe
- Pour the Citrus Coastal Edition into a Rock Rose glass with ice
- Top with tonic
- Garnish with goji berries and slice of grapefruit