Holy Mary
The Holy Mary is a luxurious twist on the classic Bloody Mary.
Crafted with our award-winning Holy Grass Vodka, rich tomato juice, lemon, and a splash of dry sherry for depth, it’s finished with a sprinkle of za’atar, a few drops of chilli oil, and a fresh oyster perched on the glass. The Holy Mary is a bold, savoury serve that’s perfect for brunch or festive celebrations.
Ingredients
- 1 tsp Honey
- Za’atar to coat the glasses
- 125ml Tomato juice
- 50ml Holy Grass Vodka
- 1 tbsp Lemon juice
- 25ml Dry sherry (Fino/Manzanilla)
- Tabasco & Worcester Sauce to taste
- Garnish: A few drops of chilli oil and a fresh oysterÂ
Recipe
- Dip the rims of six shot glasses in honey and coat with the Za’atar
- Mix all the remaining ingredients (except for the chilli oil and oysters) in a jug with ice
- Stir until the outside of the jug feels cold and remove the ice with a slotted spoon
- Strain into the prepared glasses
- Garnish with a few drops of chilli oil and a fresh oyster in its shell, perched on the glass
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