Our Rock Rose Sloe Gin is rich, fruity, and smooth – the perfect base for a delicious Perfect Serve.
Crafted with locally grown sloeberries, elderberries, and blaeberries, then sweetened with muscovado sugar, it delivers jammy tartness with a warming spice. Paired with Cushiedoos tonic, a sprig of rosemary, and a fresh blackberry, this serve beautifully balances fruit, sweetness, and a herbal lift – ideal for cosy evenings or festive gatherings.
Ingredients
- 50ml Sloe Gin
- 150ml Cushiedoos Tonic
- Garnish: Rosemary sprig & blackberry
Recipe
- Pour Sloe gin into a glass
- Top with tonic and lots of ice
- Garnish with the rosemary sprig and a blackberry